South Indian evening!

Hey everyone! This Sunday, we’ll have south Indian food together. Like always, we want to open our doors and treat you to an absolute feast! 😉
The menu consists of simple and elegant classics:
  • Lemon rice – rice with a tempering of mustard seeds, chana dal, green chilies, dried red chilies, fresh ginger, lemon juice and curry leaves
  • Pulihora – is a tangy tamarind based dish with a blend of spices, lentils, peanuts and jaggery cooked in oil and mixed with cooked rice
  • spring spinach salad with fruits
  • Onion pakora – onions fried with chickpea flour and a variety of spices.
A wholesome and comforting meal awaits you this Sunday. Our food is always authentic, fresh, plant-based, and homemade, with much passion and love. We start at 17:00, and our kitchen closes at 19:00, but you can stay until 20:00. 🙂 Come as you are, pay what you can, and let’s make this a fantastic evening. 🌱
See you on Sunday. Cheers.
One Bowl
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