Long time no see! I hope you all are having a fantastic summer. We miss you. Our Malay volunteers are back with a banger of a menu! Bring your family, friends, and partners or come as you are and join this fantastic dinner.
Main
– Malaysian style vegan Wantan mee This dish is served with yellow noodles/rice vermicelli paired with tofu char siu, boiled mushroom+cabbage wontons, blanched pak choy, sprinkled with finely chopped spring onions, and pickled green chile condiment. Kuih Talam The bottom sweet pandan layer is topped with a flavorful and slightly savory coconut milk layer. The cake is naturally gluten-free, dairy-free, and vegan.
Dessert
– Kuih Talam The bottom sweet pandan layer is topped with a flavorful and slightly savory coconut milk layer. The cake is naturally gluten-free, dairy-free, and vegan.
A wholesome and comforting meal indeed. 
We’re open from 17:00 – 20:00, and as always, our food is authentic, fresh, and homemade, with a lot of passion and love. So come through to have some delicious Malay food! See you Sunday. 
Don’t forget to sign up here!
https://onebowl.dk/events/malaydinner2/
Bookings
Bookings are closed for this event.