We are back on Sunday, the 28th, with a menu packed with flavor. We want to welcome our new volunteer chef Dan. On his debut, here’s what you’re in for:
- Rice noodle Jjolmyeon – Cold noodle salad with carrots and cucumbers in a hot pepper sauce.
- Thai Papaya salad
- Vegan black sesame ice cream.
Here’s what’s new: Our doors will now be open from 17:00 – 19:00, as we feel it makes things easier for our volunteers, and most of you have shown up during this time. If we have beautiful weather, then we probably will dine outside 😉
Besides that, nothing changes: All our food is fresh, prepared in-house with the best ingredients, and is, of course, completely plant-based. <3 So we hope to see you this Sunday. Come as you are and pay what you can. Remember to sign up! 🙂
This event is fully booked.